Characteristics of Lactobacillus acidophilus

Lactobacillus acidophilus - adjustable stomach, intestinal microflora mention of bifidobacteria, a lot of people know that it is the primary probiotic in the large intestine; and Lactobacillus acidophilus not only in the stomach, small intestine it is the main benefit of human health bacteria. The large number of both, mutual support, through the maintenance of the entire gastrointestinal tract micro-ecological balance, play a role in promoting human health. Lactobacillus acidophilus in the gastrointestinal tract in humans, "from the top down" regulation micro-ecological environment. "Down" refers to the large intestine, they can release beneficial growth of bifidobacteria and other probiotic substances, increasing the number of large intestine, probiotics, and enhance their vitality. The proportion of the human intestinal probiotic higher, the better the micro-ecological environment, the more significant intestinal young and dynamic. Intestinal digestion and absorption of the health not only in good, normal stool and easy-borne diseases; of the body, the sufficient and dynamic probiotics by inhibiting a variety of harmful bacteria, reducing the formation of toxins from the body, reducing the liver detoxification burden; Bifidobacterium and Lactobacillus acidophilus in the intestine after fermentation, can produce lactic acid and acetic acid, can increase calcium, phosphorus, iron utilization, and promote the absorption of iron and vitamin D to produce vitamin K and vitamin B, can also reduce the absorption of cholesterol, and reduce the harm of radiation on the human body.Read more :http://www.chemical-materials.net/plus/search/index.asp